DINNER MENU

Marinated Warm Olives, Fresh Herbs, Grilled Bread 

Chicory Salad, Grilled Apple, Pomegranate, Miso 

Arugula Salad, Parmesan, Toasted Walnuts, Lemon 

Wood-Fired Broccolini, Breadcrumbs, Chili, EVOO 

Grilled Cauliflower, Green Tahini, Golden Raisins 

Moroccan Spiced Carrots, Strained Yoghurt, Honey 

Boquerones Crostini, White Bean Puree, EVOO 

Clams & Oysters, Fennel, Seaweed, Tarragon 

Daily Crudo 

 

Wild Mushrooms, Pedro Ximénez, Polenta, Soy Cured Egg Yolk 

Roasted Squash, Quinoa, Pomegranate, Walnuts 

Cavatelli, Sausage, Carnalized Fennel, Sun-Dried Tomato, Sage 

Agnolotti, Sheep's Milk Ricotta, Squash, Marjoram 

Wood-Fired Local Fish, Carrot, Ginger, Coconut Milk 

Squid Ink Paella, Fresh Seafood, Bomba Rice 

Burger, Pancetta, Mozarella, Chutney, Arugula, Garlic Home Fries 

Grilled Flat Iron Steak, Romesco, Roasted Fingerlings, Arugula 

 

Butterscotch Pots de Crème 

Banana Tiramisu

Sweet Laurel Chocolate Caramel Layer Cake